Are you dreaming of a white Christmas? Here is one of our favorite white chocolate recipes that we like to share at the holidays (originally passed to us by my SIL Cynthia - thanks!).
ENJOY!!
White Chocolate Popcorn
1 bag microwave popcorn, any flavor
4 (2-oz) cubes white almond bark coating
Add’l Toppings (opt…see below)
Pop 1 bag of microwave popcorn. Empty into bowl. Separate uncooked kernels from popcorn. Melt 4 cubes of white chocolate bark in microwave (about 2 minutes). Stir until melted completely. Pour chocolate over popcorn, stirring until completely covered. Spread popcorn on waxed paper. Sprinkle or drizzle additional toppings on popcorn if desired. Cool completely.
Decorative Toppings:
Different colored sprinkles for holidays (red for Valentine’s, green for St. Patrick’s, etc.) Another alternative is to melt 1 block of milk chocolate and drizzle onto white chocolate covered popcorn. You can also stir in m&m’s before pouring onto waxed paper to cool.
